By Anne Heap
I shared this marble cake recipe during our second season appearance on TLC's Ultimate Cake Challenge.
- 500g cake flour
- 500g granulated sugar
- 28g baking powder
- 8g salt
- 240g butter softened
- 400g whole milk
- 225g egg whites
- 15g vanilla extract
- 40g cocoa powder + (2 TBS water)
Combine flour, sugar, baking powder and salt in mixing bowl. Add milk. Mix on slow speed for 2 minutes. Scrape sides. Add butter. Mix medium for 3 minutes. Scrape bowl. Add combined egg whites and vanilla. Beat on low for 2 minutes. Scrape sides, combine to mix for 1 minute.
Set aside 400g of batter. Add cocoa powder to 400g of batter. Mix well. If too thick, gradually add water to match vanilla batter consistency.
Pour vanilla batter and dollops of chocolate batter into cake pans. Swirl.
Bake 350 degrees for approx. 45- 60 minutes
thanks for the recipe ,but my question is what can you to cover and decorate the mable cake
Hi – glad you enjoyed the recipe. Check out our cake decorating DVD’s for more on how to ice, stack and decorate cakes.
Thanks for the explanation but how I’m I going to download the DVD in Nigeria and how to do more decorations? What are the decoration recipe and instructions?